Tuesday, April 12, 2011

Introducing Blood Orange Tapenade by O olive Oil


Introducing our new citrus tapenades. Traveling to North Africa and the southern coast of Spain we fell in love with the flavors of black olives drenched in blood oranges, olive oil, and spices. O Blood Orange Olive Oil and kalamata olives honor this savory citrus dance. We finish the flavor notes with capers, orange zest, and bay leaf, a classic. California meets the exotic flavors of North Africa. Just ask your grilled rack of lamb.
Available in 3 flavors: O Blood Orange Tapenade, O Jalapeno Tapenade, O Meyer Lemon Tapenade

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